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Acquisition of Inputs and Articles for Fishing and Conservation of Fish for the Edos. Zulia, Delta Amacuro and Bolivar. Projects E

VenezuelaTenders notice for Acquisition of Inputs and Articles for Fishing and Conservation of Fish for the Edos. Zulia, Delta Amacuro and Bolivar. Projects E. The reference ID of the tender is 106790706 and it is closing on 17 Sep 2024.

Tender Details

  • Country: Venezuela
  • Summary: Acquisition of Inputs and Articles for Fishing and Conservation of Fish for the Edos. Zulia, Delta Amacuro and Bolivar. Projects E
  • VET Ref No: 106790706
  • Deadline: 17 Sep 2024
  • Financier: Food And Agriculture Organisation (FAO)
  • Purchaser Ownership: Government
  • Tender Value: Refer Document
  • Notice Type: Tender
  • Document Ref. No.: 2024/FLVEN/FLVEN/128704
  • Purchaser's Detail:
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  • Description:
  • The Food and Agriculture Organization of the United Nations (FAO) invites you to submit an offer for the acquisition of inputs and articles for fishing and fish conservation for the states of Zulia, Delta Amacuro and Bolivar. If you are interested in submitting an offer, please
  • Documents:

 Tender Notice

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Acquisition of Inputs and Articles for Fishing and Conservation of Fish for the Edos. Zulia, Delta Amacuro and Bolivar. Projects E - Venezuela Tender

The FOOD AND AGRICULTURE ORGANISATION (FAO), a Government sector organization in Venezuela, has announced a new tender for Acquisition of Inputs and Articles for Fishing and Conservation of Fish for the Edos. Zulia, Delta Amacuro and Bolivar. Projects E. This tender is published on VenezuelaTenders under VET Ref No: 106790706 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2024-09-17.

The estimated tender value is Refer Document, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.

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