Contracting for the Acquisition of Food and Beverages Tender

Notice for Contracting for the Acquisition of Food and Beverages for the Bolivarian Mayor'S Office of the Juan José Mora Autonomous Municipality of the State of Carabobo, for the Period 2026. in Venezuela. The reference ID of the tender is 134123170 and it is closing on 29 Jan 2026.

Tender Details

Country: Venezuela
Summary: Contracting for the Acquisition of Food and Beverages for the Bolivarian Mayor'S Office of the Juan José Mora Autonomous Municipality of the State of Carabobo, for the Period 2026.
VET Ref No: 134123170
Deadline: 29 Jan 2026
Financier: Self Financed
Purchaser Ownership: Government
Tender Value: Refer Document
Notice Type: Tender
Document Ref. No.: ABMAJJM-CA-AB-2026-007
Purchaser's Detail:
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Description:
Contracting for the acquisition of food and beverages for the Bolivarian Mayor's Office of the Juan José Mora Autonomous Municipality of the state of Carabobo, for the period 2026. Good
Documents:

Tender Notice

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Contracting for the Acquisition of Food and Beverages for the Bolivarian Mayor'S Office of the Juan José Mora Autonomous Municipality of the State of Carabobo, for the Period 2026. - Venezuela Tender

The BOLIVARIAN MAYOR OF THE AUTONOMOUS MUNICIPALITY OF JUAN JOSÈ MORA, CARABOBO STATE, a Government sector organization in Venezuela, has announced a new tender for Contracting for the Acquisition of Food and Beverages for the Bolivarian Mayor'S Office of the Juan José Mora Autonomous Municipality of the State of Carabobo, for the Period 2026.. This tender is published on VenezuelaTenders under VET Ref No: 134123170 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2026-01-29.

The estimated tender value is Refer Document, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.

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